Thursday, December 24, 2015

Mmmmm-mmm! Meat Pie!

Meat pie has returned as a Christmas morning breakfast item! Here is the meat part, waiting to be wrapped in dough!

And here it is uncooked, but ready to go in the oven!  Yay meat pie!


2 comments:

  1. What makes up the meat part? This seems like it would be a very hearty meal.

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  2. Ground pork! Also diced ham! It is very hearty. Like the kind of hearty where you should probably go clear brush in the back 40 after eating it.

    I had leftover dough and I made some cracker like things. They were very rich and buttery. There consumption should also be followed by some time in the back 40, but I think I just blogged instead.

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