More good cakes from Vintage Cakes. Burt had a birthday party for all of the February birthdays. I volunteered to make cake. Burt said that would be nice, then told me he didn't really like cake, mostly due to the frosting. So for him, I picked out the Kentucky Bourbon Cake. Then I got confused at the liquor store and bought whisky instead of Bourbon. So this happens to be the Kentucky Whisky Cake.
I bought the pan specially. Nice, eh?
For the frosting fans, I made the Black and White cake, which is a chocolate cake with vanilla bean butter cream frosting and homemade chocolate ganache kisses.
Vintage Cakes is serving me well.
2 comments:
Hello gorgeous!
The whiskey cake is soooo beautiful. I wouldn't even want to cut into it! I'd want to keep looking at it. Did Burt enjoy it? Taste-wise, that black and white cake would be right up my alley.
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