Thursday, December 24, 2015

Mmmmm-mmm! Meat Pie!

Meat pie has returned as a Christmas morning breakfast item! Here is the meat part, waiting to be wrapped in dough!

And here it is uncooked, but ready to go in the oven!  Yay meat pie!


2 comments:

balyien said...

What makes up the meat part? This seems like it would be a very hearty meal.

Patricia said...

Ground pork! Also diced ham! It is very hearty. Like the kind of hearty where you should probably go clear brush in the back 40 after eating it.

I had leftover dough and I made some cracker like things. They were very rich and buttery. There consumption should also be followed by some time in the back 40, but I think I just blogged instead.